We’re presenting our list of 12 great beers for the season. We’ve tasted well over 200 Christmas beers over the years. Some have been bad elves, others have been nothing short of gifts. Some of the ones on this year’s list are relatively easy to find, others are from our archives and beer vault. We hope even the ones from the archives will have stories that will help you find you own path to great beers. Follow these links to find earlier posts in the series: first, second, third, fourth, fifth, sixth,
All Star Beers for the Summer
Among the golden beers served in the Weihenstephaner garden is the world’s best hefeweizen beer.
All Star Beers for the Summer: Beer of the Day>>>
It’s All-Star season. MLB has finished theirs, but it seems like a new sport is showcasing exceptional talent almost every day. So we’ll be presenting our own all-star brewing line up. We don’t claim to present– or even know– what the best beers in America are, but out of the hundred or so that we taste every month, some are indeed special. For the second couple of weeks in July, we’ll share some recent standouts in a very crowded craft beer field. (20190714)
Late June to Mid July, 2019: San Francisco Stars. We spent a week in San Francisco and found two weeks worth of Beers of the Day. See our “Beer of the Day.” >>>>>
Late June to Mid July, 2019: San Francisco Stars. We spent a week in San Francisco and found two weeks worth of Beers of the Day. See our “Beer of the Day.” >>>>>
We recently spent a week in San Francisco sampling over 60 really interesting beers. Ellie worked for her publishing company at a massive convention while I got to spend the day figuring out where to take her to drink in the evening. Decades ago in the first craft revolution California had far more breweries than the east, but the average brewery in the east brewed better beer than the average brewery in the west. That’s changed. Beers in the east are vastly more numerous and reflect a broad range of tastes and skills. West coast breweries, at least our sample of a couple of dozen in the Bay Area show that same range but the mid point is far higher than it was a few decades ago. See our Beers of the Day for 14 of the best out of more than five dozen that we found.
Remarkable Roanoke. So far (to drive) So Good (to drink).
Hotel Roanoke, a former Railroad Hotel. is an absolute gem.
For much of May, we’ll be featuring the exceptionally vibrant beer scene in Roanoke, Virginia. Roanoke isn’t the only city that figured out a beer-friendly town is an economically growing town, but it did it better than most. Three local brewers, two Virginia brewers and one of the best of the west offer a marvelous range of experiences. A first class historic hotel is icing on the cake.
Dulles Airport Take-Off Tasting Tour: Sterling, Ashburn, and so much more. April 15-22
Dulles was “nowhere” when it was built, but sits near a thriving beer community now.
Dulles Take-Off Tasting Tour: Sterling, Ashburn, and so much more. April 15-22
So many breweries, so few livers. Loudoun County as has been a magnet for craft brewing since the last wave of crafters in the 1990’s. We brewed at Old Dominion for a decade and did two collaborations with Lost Rhino more recently. Some of the best brewers in the Mid Atlantic turn out easy drinking smooth beers and complex masterpieces in far more breweries than our week allows.
There are only a handful of these breweries that are close to accommodations, so only a few will be central features in our upcoming Brews and Snooze Brewery/Inn combination book. This week we get to talk about some breweries that will be peripheral entries in the book.
Leesburg, and Chantilly do provide an opportunity to stay and walk to breweries, but some other hotels are worth considering ride sharing rambles. The Marriott Dulles is a classic hotel built with the same brick that the Rockefellers used to build some of the reconstruction of Williamsburg. It’s one of the showpieces of the chain and the hotel that the Marrotts tend to use to meet with big shots. We stayed in a suite that had been recently occupied by the queen of the Netherlands. It was just fine, thank you.
To see all the brewing possibilities, we recommend you visit https://www.craftbeer.com/breweries/find-a-us-brewery — a map site maintained by the Brewers Association. They don’t have every brewery in the country, but they’re the most comprehensive and accurate of the major beer mapping site.
For the next week, we’ll present some of the best beers we tasted during several recent visits to the area.
Surprising Wilmington: Three Breweries and a classic hotel.
Surprising Wilmington: Three Breweries and a classic hotel. Beers of the Day: April 8 through April 14.
Wilmington, Delaware, is the city that is perhaps best known as the urban area you have to avoid on a trip from Washington to Philadelphia. For beer tourists, though, it’s worth a stop. Three breweries, plus a few others on the periphery, give plenty of opportunities for beer hunting and there are fun things to see and do.
The Hotel DuPont is a 1913 masterpiece.
The DuPont Hotel helps make the city a destination.
Several breweries tried and failed to change the face of Wilmington breweries during the 90s and early 21st Century. Iron Hill brewery was the first to stick, opening up a branch more than 10 years ago in a waterfront area that also hosts the Wilmington Blue Rocks minor league baseball field. Today a high rise Hyatt so you can catch a game, a few beers and sleep it off without disturbing your car.
The City’s newest brewery is located not quite two miles from the city center. It’s a good sized beer hall with a wide range of beers and if the location isn’t very central, it does have plenty of parking.
The DuPont Hotel is a gem. Opened in 1913, it is a masterpiece of French and Italian craftsmanship. The theater, a short interior walk from the lobby is a $40 million attraction in its own right and claims the fourth largest stage in the country.
From the Dupont Hotel, the industrial-themed Stitch House is a short and safe walk–if you stay on market Street. Menu is above average– prices run a bit over $10 bucks on average, but vary widely in size from massive sandwiches to a more modest pair of scallops.
